SafetyChain's comprehensive food safety & quality management solutions are being leveraged by companies throughout the supply chain - providing the visibility, data intelligence and tools needed to more effectively manage, and continuously improve, their food safety and quality operations.
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Here’s What SafetyChain Customers Are Saying
"SafetyChain's team has a true understanding of food safety and quality best practices. They worked closely with us to fully leverage the software, automate our processes and improve our safety operations."
Eric Johansen, Quality Manager
“Before, when we had one single paper file, only one person could get to the data at a time. Now, everyone involved can see those files concurrently. Everyone knows exactly what's happening in real time.”
Anthony Villaloboz, Director of Quality Assurance
"SafetyChain has the most comprehensive and affordable technology. Their experts help us streamline and continuously improve our FSQA programs."
John Edie, Quality Assurance Manager
“With SafetyChain Analytics, it's easier to manage program compliance with record exception reporting and one-click access to non-compliant records. I can immediately discern root cause and determine the best course of action.”
Madison Maxwell, Director of Food Safety & Compliance
"SafetyChain's comprehensive suite of solutions including HACCP / SQF modules, system flexibility and industry expertise made them the best fit for our needs."
Robert Butcher, Group Operations Manager
“With SafetyChain, we now have real-time visibility and can determine best corrective actions when needed very quickly based on analysis of our data.”
Mary dela Pena, VP Quality/Research & Development
"East Coast Seafood Group is proud of our commitment to high quality products and sustainable business practices. SafetyChain enables us to achieve greater visibility, transparency, and control across our food safety and quality operations."
Robert Blais, Chief Operating Officer
"SafetyChain's solution is driving higher accountability and increasing our FSQA operational efficiencies."
Michael Gross, Vice President, Quality Assurance